Recipes with Memories
Do you have recipes that make you think of certain people while you’re making them? Yesterday I made popovers for what may be the first time since I left my parents’ home (not sure why it’s been that long!), with that old-fashioned chicken à la king, and was thinking of my mother. (Hers are better than mine!) And tonight I made my daughter butterscotch pudding after she had her teeth pulled, and was thinking of my friend Sandy, who brought me homemade chocolate pudding after I had molars pulled five or six years ago and started the pudding-when-teeth-are-pulled tradition. Also of my sister-in-law, because once years ago I gave her some square mason jars so she could do a banana pudding presentation we saw in a magazine (I love banana pudding), and ever since she has been playing with all kinds of recipes with those, including butterscotch (maybe with bourbon?) pudding with bananas and I believe a drizzle of chocolate.
I love how the making of food can hold so many things at its heart. What recipes do you have that bring with them good memories of the person who started you making them, or the person with whom or for whom you have loved making them?